Good Things
Recipes to Share with People You Love
What's it about
Tired of complicated recipes that leave you stressed and your kitchen a mess? Discover how to make cooking for others a joyful, intuitive act of love. This guide unlocks the secret to creating delicious, shareable dishes with simple, high-quality ingredients and techniques you can master tonight. You'll learn Samin Nosrat's philosophy of "good things"—from the perfect pantry staples to seasonal produce—that form the foundation of every memorable meal. Move beyond rigid instructions and find the confidence to improvise, adapt, and cook from the heart for the people you care about most.
Meet the author
Samin Nosrat is the James Beard Award-winning author and Netflix star of Salt, Fat, Acid, Heat, celebrated for teaching millions how to cook with confidence. A student of Alice Waters at Chez Panisse, her career is built on the belief that cooking is a universal act of care. Good Things distills this philosophy into joyful, accessible recipes designed to bring people together, reaffirming that the most essential ingredient in any dish is love.
The Script
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